We were in Oman during an Eid holiday therefore, a lot of local restaurants were closed. We knew for sure the hotel restaurants would be open so we decided to check out Marjan at Grand Hyatt since they serve Indonesian food.
The food was pretty good, it's definitely a fancy take on the Indonesian cuisine. However, dishes like the gado-gado we ordered tasted authentic.
The hotel employs Indonesians to work the restaurant. I think that helps create and maintain the authenticity of the food and service of the place.
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| Free appetizers of shrimp crackers and condiments |
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| Prawns in black pepper sauce |
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| Gado gado |
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| Chicken in chili sauce |
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| Restaurant's poolside location, outside the main building |
Marjan Indonesian Restaurant
Grand Hyatt Muscat
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